Tamara Resto-Bar
Soulful South Indian Flavors, Crafted with Love
From coastal curries to smoky biryanis and spirited cocktails – a table that feels like home, with flavors that travel from Kerala to Chettinad.
Bringing People Together, One Spice at a Time
Tamara was born from a simple belief – that the best conversations happen over a shared plate. We bring the soul of South India to your table: recipes passed down through generations, coastal spices roasted low and slow, and a warmth that feels unmistakably like home.
Our mission is to honor tradition while creating new memories – pairing classic Kerala, Tamil, and Andhra flavors with a modern bar experience, so every visit feels like a celebration of food, stories, and togetherness.
Our Menu
Crafted Dishes, Coastal Roots
A curated spread of starters, mains, bar favorites and desserts – each recipe rooted in South Indian tradition.
Mysore Bonda
Deep-fried lentil fritters, served with coconut chutney.dsdsad .
Chilli Baby Corn
Indo-Chinese style baby corn tossed in a spicy sauce.
Prawn Ghee Roast
Coastal Karnataka style prawns, tangy and fiery.
Kerala Fish Curry
A classic in rich coconut gravy, simmered slow.
Chettinad Chicken
Fiery Tamil Nadu style curry, bold and aromatic.
Hyderabadi Mutton Biryani
Dum-cooked layered biryani, served with raita.
What We Offer
Every Way to Enjoy Tamara
Whether you’re here for a quiet dinner or hosting a celebration, we’ve got you covered.
Dine-in
Warm, ambient seating for intimate dinners or family gatherings.
Bar & Cocktail
Handcrafted signature drinks and fine wines in a vibrant atmosphere.
Private Events
Tailored spaces and menus for your special events.
Home delievery
Chef-prepared meals delivered fresh to the comfort of your home.
Guest Stories
Loved by Our Regulars
A few words from guests who’ve made Tamara part of their story.
Reserve
Reserve Your Table Tonight
Join us for an evening of soulful food, warm hospitality, and spirited conversation.